Recently I reviewed Annabel Karmel's latest recipe book and it's certainly become one of our family favourites. Full of tasty and easy to adapt recipes, there's something to suit everyone's tastes in the family. So, I was excited to receive another baby recipe book to review recently, namely Bébé Gourmet - My Baby Recipe Book, by mother of two Jenny Carenco of Les Menus Bébé.
A stunning book to look at, it is full of tempting and very beautiful photos of delicious meals which aim to help parents raise adventurous eaters from the age of 4 months upwards!
I'm proud of the fact that none of my children have ever been particularly picky eaters, something I firmly believe breastfeeding has helped with, although that's not to say they don't have certain preferences. For example, my eldest daughter prefers plainer foods and also eats raw rather than cooked carrots whilst my son absolutely adores spicy foods. My second daughter isn't keen on mushrooms but will take them if chopped up very small. And Sophia, the toddler, well she'll eat anything and everything. Consequently, Bébé Gourmet looks like a good bet for us.